Prosciutto Wrapped Dates with Goat Cheese
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Ingredients
- 2 cups pitted dates (whole, about 12 dates per cup)
- 1/3 cup Goat Cheese (crumbled, room temperature)
- 1 tsp maple syrup
- 1/8 tsp sea salt
- 1/8 tsp Black Pepper
- 2 2/3 ozs Prosciutto (thinly sliced into strips)
Ingredients
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Instructions
- Preheat oven to 350ºF (177ºC) and line a baking tray with parchment paper.
- Slice each date lengthwise on one side to create an opening then set them aside.
- In a small mixing bowl combine the goat cheese, maple syrup, salt, and pepper.
- Stuff each date with a scant teaspoon of the goat cheese mixture then wrap in a strip of prosciutto. Place each wrapped date on the baking sheet.
- Bake in the oven for 20 minutes, turning dates over about halfway through, or until prosciutto is just crisp and cheese is warm. Serve immediately and enjoy!
Recipe Notes
No Maple Syrup
Use honey instead.
No Goat Cheese
Use feta or cashew cheese instead.
No Proscuitto
Use bacon instead. Baking times may increase depending on the thickness of the bacon.
6 ingredients ·40 minutes
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Dr. Stacey Sanchez
With over 25 years in the Health and Wellness industry and extensive education in Naturopathic Medicine, Nutrition and Health Coaching, Dr Sanchez successfully created personalized solutions for patients and clients who want to optimize their overall health goals.
