Roasted Curried Cauliflower
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Ingredients
- 2 tbsps Avocado Oil
- 1 tbsp curry powder
- 1/2 tsp Garlic Powder
- 1/4 tsp sea salt
- 1 head Cauliflower (cut into florets)
Ingredients
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Instructions
- Preheat oven to 400°F (204°C) and line a baking sheet with parchment paper.
- Whisk the oil, curry powder, garlic powder, and salt together in a mixing bowl. Add the cauliflower florets and toss until well coated. Transfer to a baking sheet and roast for 25 to 30 minutes, or until cauliflower is tender.
- Serve immediately and enjoy!
Recipe Notes
More Flavor
Drizzle the cauliflower with fresh lime juice and honey after roasting.
Leftovers
Extra cauliflower keeps in the fridge for up to 2 days.
5 ingredients ·30 minutes
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Dr. Stacey Sanchez
With over 25 years in the Health and Wellness industry and extensive education in Naturopathic Medicine, Nutrition and Health Coaching, Dr Sanchez successfully created personalized solutions for patients and clients who want to optimize their overall health goals.
