Inside Out Almond Joys
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Ingredients
- 4 1/4 ozs Dark Organic Chocolate (at least 70% cacao, chopped)
- 1 tsp Coconut Oil
- 1 cup Almonds
- 1/4 cup Unsweetened Shredded Coconut
Ingredients
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Instructions
- Microwave dark chocolate and the coconut oil in a large glass bowl at 50% power for 30 seconds at a time until melted. Stir well to combine.
- Meanwhile, line a baking sheet with parchment paper.
- Add almonds to the melted chocolate and stir to combine. Use a spoon to drop small, even clusters (containing about 4 to 5 almonds each) onto the parchment paper. The number of clusters you make should be equal to your serving size.
- Sprinkle coconut over top of each cluster immediately. Transfer to the freezer until the clusters are set, about 15 minutes.
- Remove from the freezer and enjoy!
Recipe Notes
No Almonds
Use hazelnuts, peanuts or dried fruit instead.
No Coconut
Use hemp seeds instead.
Keto-Friendly
Use 90% cacao dark chocolate.
Serving Size
One serving is equal to one cluster.
4 ingredients · 15 minutes
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Dr. Stacey Sanchez
With over 25 years in the Health and Wellness industry and extensive education in Naturopathic Medicine, Nutrition and Health Coaching, Dr Sanchez successfully created personalized solutions for patients and clients who want to optimize their overall health goals.
