Servings |
|
Ingredients
|
|
Storage
Refrigerate beef and lettuce separately in airtight containers for up to 3 days. Assemble salad just before serving.
More Flavor
Top salad with additional tomatoes, sliced jalapenos, green onions, salsa, cilantro, lime juice or hot sauce.
Make it Vegan
Use black beans instead of ground beef.
11 ingredients ·25 minutes